I first learned of Srila Prabhupada’s plan for a “heaven on earth” in Vrndavana, India in May of 1970. Vrndavana is the birthplace of Lord Krishna, which lies some ninety miles southeast of Delhi. I was in Delhi when Srila Prabhupada wrote me a letter explaining his plan. He asked me to investigate a report that the king of Bharatpur wanted to give us one of his many Vrndavana palaces. Of the many palaces the Maharaja of Bharatpur owned around Vrndavana, the Laksmirani Kunj palace was especially beautiful. In his letter, Srila Prabhupada said it would be excellent as an ISKCON center. So we looked into it.
Shower of flower petals rains down as enthusiastic devotees fill the temple with Krishna’s holy names.
By Krishna’s arrangement, however, the Laksmirani Kunj palace was not to be our ISKCON, Vrndavana, center. At our first meeting and later on, the king made various offers, but it soon became clear to us that he was more interested in getting money than in giving charity.
When Srila Prabhupada found out that no palace was available, he reluctantly turned his attention to construction. Construction work is a big endeavor, particularly in India, but now it was our only recourse.
The first step in actually constructing our temple was to find a good location. I liked best a one-acre site in the Raman Reti district, about five miles west of the center of town. I sent Srila Prabhupada a map and told him that the owners, Mr. and Mrs. Saraf, wanted to donate the land to us. The Sarafs had become familiar with some ISKCON devotees who were living in Vrndavana at a place known as Brahma-kunda, and they liked them very much. Srila Prabhupada accepted the donation and told us to go on with the work of making an ISKCON, Vrndavana, center. He really catalyzed things with a letter to us in June of 1972: “We have fenced the land, but otherwise we have done nothing. So immediately bricks must be brought so they can sit during the rainy season and become soaked. A tube well must be dug immediately. I don’t know why this has not been done. If needed, we can draw the water up by pump and store it in a tank, just as at the Vrndavana train station. We shall require much water for construction and for the vegetation, so a water supply must be there. We must have our own well. Sweet or salty, it does not matter.”
Beaming devotees chant Hare Krishna as they weave their way through one of Vrindavan’s colorful bazaars.
Water is scarce throughout Vrndavana. Besides, the Vrndavana municipal pipeline had not yet reached the Raman Reti area. And even if it had, it couldn’t have provided us with sufficient water, for it only runs in the morning and the evening. So for such a large construction project, the pipeline would have been both costly and impractical.
A friend of mine—a water expert—came to help us. We tried to ascertain how we could get sweet water in an area that had up till then yielded only salty. Sweet water was much preferred, for then we would not have to depend on any other source for drinking and cooking water. But a sweet-water well was almost unheard of in that part of the district, because the ground was full of minerals. In fact, our plot was surrounded by tracts with only saltwater wells on them. By Krishna’s grace, however, when we finally dug our well we hit pure, sweet water. Everyone in Vrndavana was amazed. They thought that perhaps we were mystics, and that certainly Krishna was blessing us. In either case, they reasoned, it made our temple very special.
When the sweet well got started, everyone in the area came, not only to ask for water, but also to see the project that had been so blessed by Lord Krishna. As a result, the public opinion forming around us was becoming very positive.
The next step in the project was to employ an architect to draw up plans for the building itself. Two architects from India submitted one plan each—very grandiose schemes—and Saurabha dasa, a devotee of Srila Prabhupada’s from Holland, submitted two plans. We chose one of his. He didn’t have as many years of experience as the professional architects, but still his design outclassed theirs. As a devotee, he knew exactly how to arrange things for the pleasure of the Deities on the altar. He designed four Deity workrooms directly underneath the altar—one for sewing, one for storing decorations, one for storing big items such as swings, thrones, and hanging backdrops, and one room with a safe where the Deities’ jewelry could be kept. No ordinary architect could have thought of these things.
In July, 1972 Srila Prabhupada wrote me, “You have told me that the water from the well is sweet. That is very good news. Water in Vrndavana, if it is sweet, is very digestive. Simply by drinking that water one becomes healthy. As far as the name of the temple is concerned, you can call our place the ISKCON Krishna-Balarama Temple.”
At opening celebration last April, nightly dramatic performances in temple courtyard bring to life India’s vast Vedic literature.
That was the first mention of a Krishna-Balarama temple. Srila Prabhupada told us that it would be the only such temple in Vrndavana. He wanted to feature Krishna and Balarama because the area of Raman Reti where the temple was to stand was where Krishna and Balarama played as cowherd boys with Their friends. Raman Reti means “enjoyable sands.” There’s a nice park near the temple dedicated to Their dancing. It has an overwhelming feeling and is a wonderful place to chant Hare Krishna. Meanwhile, several factors were holding up progress. First was a lack of money. The funds for the project were coming from our collections in Delhi, Calcutta, and Hyderabad. Every day two or three devotees would visit businessmen in their offices and appeal to them for donations as part of our membership drive. But the money was coming in slowly. In addition, we had little in the way of building materials because of government shortages. Rather than allot goods to religious groups, they preferred to support the army and movie theaters.
To try to remedy this situation, I regularly went to Delhi to talk with officials such as the Minister of Mining and the man who controlled allotments of cement. I’d go to their homes early in the morning, sometimes while they were still in their pajamas so they couldn’t escape, and impress upon them the need for a center of Krishna consciousness in Vrndavana. This approach finally struck a sympathetic note, and they began to sanction the amounts of cement and steel we needed. But still we experienced shortages. We could get only little bits and pieces here and there, either because we didn’t have much money or because the government would only give us small amounts at one time. During this difficult period, Srila Prabhupada wrote me, “Now go on and develop the Vrndavana center with full enthusiasm and do not be discouraged by any temporary setbacks. Always work in the spirit of being completely dependent on Krishna for everything.” And indeed, Krishna always made it possible for the work to go on.
Miraculous things would happen. When hundreds of people had been denied their supplies, we’d get our order approved. When there was a flood in the river our sand came from, new sand from another location came through right on time to be mixed with the cement that had just come in from another place. In this way we were being trained to depend on Krishna, especially since we were building His temple in Vrndavana itself. We didn’t consider these obstacles to be unpleasant incidents. They seemed to be Krishna’s test—to see how much love we were willing to put into His temple.
Over the next two years, the temple building went up gradually while the guesthouse, which did not require such fine workmanship, shot up suddenly. We planted fruit trees for future gardens and built other shelters for the storage of as many as three thousands bags of cement at one time. Trucks rolled onto the property day and night, and each time a truck arrived, the peacocks would trumpet their joy. It was great. An interesting fact is that the whole temple was built by hand. Our only machine was a little cement mixer. The scaffolding was simply bamboo tied together. The ornamental work—peacocks, elephants, scrolls—was done by skilled masons who chipped bricks by hand. We didn’t buy anything prefabricated. We cut it ourselves out of brick or red sandstone.
After plans for the triple altars had been finalized, we went to Jaipur to arrange for the carving of the Deities. Baradraja Prabhu went there three times, very kindly staying there at great sacrifice to oversee the work.
As the completion date drew near, we traveled all over India getting Deity paraphernalia—marble plates, silver staffs, six-foot brass lamps, clothing, a special type of jewelry from jodhpur, and so on. Then Srila Prabhupada told us how to set up a festival for the temple opening. He told us to invite our life members, religious and government leaders, and dramatic troupes (including ISKCON’s dancers).
The festival for the opening of the temple was held in April, 1975. Dozens of government officials attended from all around the country (including the governor of the state of Uttar Pradesh). There were concerts, dances, plays, guest speakers, feasts for thousands, a three-day ancient Vedic bathing ceremony to install the Deities, and a gigantic parade through the town of Vrndavana featuring elephants and gaily costumed marching bands.
Now, a year later, the Krishna-Balarama temple is just as Srila Prabhupada wanted it: a living, exciting temple. Classes are held throughout the day in both English and Hindi. Devotees chant before the Deities twenty-four hours a day. The guest house, Vrndavana’s only modern accommodation, has eighty beautiful rooms, each with separate bath and balcony—comfortable living by any standards, East or West—and two first-class restaurants. Today the Krishna-Balarama Temple receives more visitors than any other temple in Vrndavana, proving what Srila Prabhupada has always advised us: with enthusiasm, patience, and complete faith in Krishna, all obstacles can be overcome and all endeavors can meet with success.
Delicious vegetarian dishes, prepared according to traditional Vedic recipes and offered first to the Deities, are served at the International Guest House restaurant.