If you visit the town of Puri on the Bay of Bengal, you will find, amid palm trees and small houses, a stone shrine marking the place where the great saint Haridasa Thakura sat alone or with a devotee companion and worshiped Krsna.
For San Diegans, Krsna consciousness has been a plate of the delicious spiritual vegetarian food served at the movement’s cultural festivals, nightly dinners, Sunday feasts, or two very popular Govinda’s natural foods restaurants.
